Hours & Location
13951 Biscayne Boulevard,
North Miami Beach, FL 33181
305-705-2159
SOCIAL
HOURS
LUNCH
Mon-Sun
11:30 AM – 3:00PM
DINNER
Sun-Thurs
5:30 PM – 10 PM
Friday & Saturday
5:30 PM – 11 PM
Raw Bar & Apps
-
Oysters 3 per / 32 dozen
-
Oysters Uptown - fried oyster, brown butter
$19
-
Smoked Fish Dip - horseradish, saltines
$9
-
Oysters Rockefeller - dandelion, pernod, parmesan
$19
-
Shrimp Cocktail - cocktail sauce and lemon
$15
-
Crab Cakes - melted leeks and mustard cream sauce
$19
-
Mussels - red (spicy tomato) or white (white wine, garlic, butter)
$17
-
Caviar with accoutrements
$29
$50
$110
Steak & Eggs
served with toast, choice of side and red eye gravy-
Chicken Fried
$19
Dailies
-
CBGB $MP
-
CRUDO $MP
-
WHOLE FISH $MP
Towers
-
Blue Collar Tower: 12 oysters, 6 clams, snow crab, shrimp & crab cocktail
$75
-
Mignonette Tower: Blue Collar + 1/2 Maine lobster + 1/2 king crab leg
$115
-
Boss Tower: Blue Collar + Mignonette + 1 oz caviar + champagne
$205
Salads
-
Crab Louis - crab, egg, asparagus, green goddess dressing
$19
-
Obligatory Caesar - white anchovy, parmesan, grilled sourdough
$10
-
Greek Salad - feta, tomato, cucumber, onion, red wine vinegar
$10
Sweets
-
Banana Miso-Caramel Milkshake
$7
-
Honey Butter Rum Bun
$7
-
Guava and Cheese Doughnuts
$7
DISHES
served with choice of side-
"Shosh"shuka - tomatoes, onions peppers, harissa
$15
-
PLAIN Soft Scramble - bacon, American cheese
$14
-
FANCY Soft Scramble - truffles, caviar, gruyere
$19
-
Your Way - 2 eggs, bacon or sausage, choice of one side
$16
-
French Toast
$17
-
Grouper
$27
-
Branzino
$25
-
Scallops
$27
Sandwiches
served with curly fries or salad-
Lobster Roll
$26
-
French Fried Chicken Toast - french toast stuffed with chicken tenders, miso-maple syrup
$16
-
Uptown Burger - Portuguese muffin, American cheese, special sauce
$17
-
Oyster Po Boy
$15
-
Shrimp Po Boy
$15
-
Conch Po Boy
$15
Sides $6
-
Roasted Cauliflower - brown butter, lemon aioli
-
Grilled Asparagus - sauce foot
-
Parsnip Purée - Pistachios, Lemon Zest
-
French Peas - onion, garlic and herbs
-
Farro - roasted garlic and herbs
-
Mixed Greens - roasted garlic vinaigrette
-
Swiss Chard - Shallots, Oregano
-
Charred Sweet Potato - chili and herb butter
-
Beets - blue cheese and hazelnuts
-
Roasted Fennel - olive oil
-
Sautéed Kale - feta, dill
-
Curly Fries - malt vinegar
Brunch Sides $4
-
Latke
-
Bacon
-
Housemade Sausage
-
Fruit
OYSTERS
-
Oysters
check the marquee for a rotating selection 3 per
$32
-
Oysters Uptown
fried oyster, brown butter
$19
-
Oysters Rockefeller
dandelion, pernod, parmesan
$19
SALADS
-
Greek Salad
feta, tomato, cucumber, onion, red wine vinegar
$10
-
Obligatory Ceasar
white anchovy, parmesan, grilled sourdough
$10
CAVIAR
served with accountrments-
Smoked Salmon
$17
-
Siberian Baerii
$45
-
Caspian Sea Gold Osetra
$90
PLAIN
served with beurre blanc and choice of side-
Crispy Skin Snapper
$26
-
Grouper
$27
-
Branzino
$25
-
Buttermilk Fried Chicken
$24
-
Scallops
$25
-
Faroe Island Salmon
$23
-
Grilled Lamb Chops
$29
-
South African Lobster Tails
$35
-
Veggie Plate
pick four sides
$19
DAILIES
-
CBGB MP
today's chowder, bisque or gumbo
-
Crudo MP
raw fish preparation with chiles, salt, citrus, evoo
-
Whole Fish MP
curly fries
APPS
-
Buffalo Scallops
gorgonzola, crisp chicken skin, hot sauce
$15
-
Lamb Meatball
rice, avgolemono
$15
-
Smoked Fish Dip
horseradish, saltines
$9
-
Popcorn
shrimp or conch or oyster
$15
-
Grilled Octopus
Potato Salad
$16
-
Clams Casino
piquillo, bacon, bread crumbs
$17
-
Crab Cakes
melted leeks, mustard cream sauce
$19
-
Mussels
red (spicy tomato) and white (white wine, garlic, butter)
$17
-
Shrimp Cocktail
cocktail sauce and lemon
$15
-
Snow Crab Cocktail
worcestershire mayo, cocktail sauce and lemon
$16
-
King Crab Cocktail
cocktail sauce and lemon
$19
-
Chilled Half Maine Lobster
cocktail sauce, lemon
$16
-
Jumbo Lump Crab Cocktail
cocktail sauce, lemon
$17
SEAFOOD TOWERS
-
Plain Blue Collar Tower
12 oysters, 6 clams, 3 snow crab claws, shrimp cocktail, crab cocktail
$75
-
Fancy Mignonette Tower
all of above + 1/2 Maine lobster + 1/2 king crab legs
$115
-
Deluxe Boss Tower
all of above + 1 oz caviar + 1 bottle of champagne
$205
FANCY
-
Pasta
middle neck clams, white wine, herbs
$23
-
Branzino
fennel-potato hash, scampi pan sauce
$29
-
Faroe Island Salmon
orzo, peas, tomato, saffron broth
$27
-
Grilled Lamb Chops
zucchini & gruyere gratin, demi glace
$33
-
Warm Lobster Roll
brioche, butter, curly fries
$26
VEGGIES $6
-
Roasted Cauliflower
brown butter, lemon aioli
-
Grilled Asparagus
sauce foyot
-
Swiss Chard
Shallots, oregano
-
French Peas
onion, garlic and herbs
-
Farro
roasted garlic and herbs
-
Mixed Greens
roasted garlic vinaigrette
-
Parsnip Puree
pistachios, lemon zest
-
Charred Sweet Potatoes
chili and herb butter
-
Beets
blue cheese and hazelnuts
-
Curly Fries
malt vinegar
-
Roasted Fennel
olive oil
-
Curly Fries
lime, herbs
-
Sauteed Kale
feta, dill
-
Veggie Plate
choice of any four
$19
Consuming raw or undercooked meat, eggs, poultry, or seafood increases your risk of contracting a foodborne illness - especially if you have certain medical conditions.
OYSTERS
-
Oysters
check the marquee for a rotating selection $3 per
$32
-
Oysters Uptown
fried oyster, brown butter
$19
-
Oysters Rockefeller
dandelion, pernod, parmesan
$19
CAVIAR
served with accountrments-
Smoked Salmon
$17
-
Siberian Baerii
$45
-
Caspian Sea Gold Osetra
$90
APPS
-
Buffalo Scallops
gorgonzola, crisp chicken skin, hot sauce
$15
-
Lamb Meatball
rice, avgolemono
$15
-
Smoked Fish Dip
horseradish, saltines
$9
-
Popcorn
shrimp or conch or oyster
$15
-
Clams Casino
piquillo, bacon, bread crumbs
$17
-
Crab Cakes
melted leeks, mustard cream sauce
$19
-
Mussels
red (spicy tomato) or white (white wine, garlic, butter)
$17
-
Shrimp Cocktail
cocktail sauce and lemon
$15
-
Snow Crab Cocktail
worcestershire mayo, cocktail sauce and lemon
$16
-
King Crab Cocktail
cocktail sauce and lemon
$19
-
Grilled Octopus
Potato salad
$15
-
Chilled Half Maine Lobster
cocktail sauce, lemon
$16
-
Jumbo Lump Crab Cocktail
cocktail sauce, lemon
$19
SEAFOOD TOWERS
-
Plain Blue Collar Tower
12 oysters, 6 clams, 3 snow crab claws, shrimp cocktail, crab cocktail
$75
-
Fancy Mignonette Tower
all of above + 1/2 Maine lobster, 1/2 lb king crab legs
$115
-
Deluxe Boss Tower
all of above, + 1 oz caviar + 1 bottle of champagne
$205
PLAIN
served with beurre blanc and choice of veggie side-
Crispy Skin Snapper
$26
-
Grouper
$27
-
Branzino
$25
-
Buttermilk Fried Chicken
$24
-
Scallops
$25
-
Faroe Island Salmon
$23
-
South African Lobster Tails
$35
-
Grilled Lamb Chops
$29
-
Veggie Plate
pick four sides
$19
SANDWICHES
served with curly fries or salad-
Po'Boys
conch, shrimp, or oyster fully dressed
$15
-
Uptown Burger
Portuguese muffin, Kraft, special sauce
$15
-
Lobster Roll
brioche, butter
$26
-
Grilled Mahi Sandwich
LTO, herb mayo
$19
DAILIES
-
CBGB MP
today's chowder, bisque or gumbo
-
Crudo MP
raw fish preparation with chiles, salt, citrus, evoo
-
Whole Fish MP
curly fries
SALADS
-
Crab Louis
crab, egg, asparagus, green goddess dressing
$19
-
Greek Salad
feta, tomato, cucumber, onion, red wine vinegar
$10
-
Obligatory Caesar
white anchovy, parmesan, grilled sourdough
$10
VEGGIES
-
Roasted Cauliflower
brown butter, lemon aioli
$6
-
Grilled Asparagus
sauce foyot
$6
-
Parsnip Purée
Pistachios, lemon zest
$6
-
French Peas
onion, garlic and herbs
$6
-
Cold Farro
roasted garlic vinaigrette
$6
-
Mixed Greens
roasted garlic vinaigrette
$6
-
Swiss Chard
Shallots, oregano
$6
-
Charred Sweet Potatoes
chili and herb butter
$6
-
Beets
blue cheese and hazelnuts
$6
-
Roasted Fennel
olive oil
-
Curly Fries
malt vinegar
$6
-
Sauteed Kale
feta, dill
$6
Consuming raw or undercooked meat, eggs, poultry, or seafood increases your risk of contracting a foodborne illness - especially if you have certain medical conditions.